Friday, March 15, 2013
I'm tired of using the boxed pancake mix. Not only is it expensive, it's also full of ingredients I don't want my family consuming. So, I finally found a recipe which was just to my liking. Even if you switch all your ingredients to organic, it'll still be a fraction of the cost of any boxed mix.
You can even quadruple the recipe for the dry ingredients and store in an air-tight container. Whenever you feel for pancakes, just pull out 2 cups of the dry mix and add the wet ingredients listed in the recipe. Super easy and convenient!!
Go on and give it a try. You'll never turn back!
Fluffy Pancake Recipe
2 cups organic all-purpose flour
2 tsp baking powder
1/2 tsp sea salt
4 Tbsp organic cane sugar
1 2/3 cup organic milk
1/3 cup organic vegetable oil
2 organic free-run eggs
1. Mix dry ingredients in a bowl. Then mix all the wet ingredients in a separate bowl.
2. Mix the dry and wet ingredients together until well blended.
3. Preheat the frying pan or skillet. Add a few drops of oil and cook your pancakes.
Makes about 10-12 large pancakes. Serve with pure maple syrup or homemade strawberry sauce!